Mas Igneus and the Priorat organic wine movement
The soft brand of Priorat has become well known in wine circles thanks to the new wave of winemakers centred
Continue readingMas Igneus and the Priorat organic wine movement
We bring you the best places for Catalan wines
The soft brand of Priorat has become well known in wine circles thanks to the new wave of winemakers centred
Continue readingMas Igneus and the Priorat organic wine movement
Christopher Cannan chose the Priorat. How does a man with over 40 years in the wine business who has traveled,
Continue readingPriorat’s Clos Figueras: Master Seller becomes the cellar master
When I lived in North America, the wine business became slightly mundane when it came to architecture, marketing, and the
We stood at the top of ridge where the land of Fredi Torres Viticultors ended and admired the view across the
Continue readingGalicia to Lausanne to Priorat: For the love of wine
When Timmer told me he had set up an interview with Daphne Glorian, Clos i Terrasses proprietor, I have to
Continue readingClos i Terrasses Daphne Glorian and revelations of a nervous interviewer
To say that Cellers d’en Guilla is a winery typical of Emporda doesn’t do it justice. I believe the word
Continue readingCellers d’en Guilla: Stunning views and a tale of grey grenache
In our travels around Catalunya, we’ve come across many compelling stories of history, tradition, and generations passing their intimate wine